Caminitos Nicolas Garcia Quiote de Tobala
by Dos Locos
A vibrant mezcal with honeyed lemongrass and wet flint on the nose. Its crystalline, unaged profile delivers bold heat, culminating in a lingering, savory cracked peppercorn finish.

Product Details
About Caminitos Nicolas Garcia Quiote de Tobala
A vibrant mezcal with honeyed lemongrass and wet flint on the nose. Its crystalline, unaged profile delivers bold heat, culminating in a lingering, savory cracked peppercorn finish.
This mezcal, Caminitos Nicolas Garcia Quiote de Tobala, represents the soul of traditional Mexican spirit-making, a testament to the revered Tobala agave. Harvested from rugged, high-altitude terrains, the wild Tobala piñas undergo a time-honored process of roasting in earthen pits, imparting a profound smoky essence. This ancient technique, coupled with open-air fermentation and meticulous small-batch distillation, preserves the agave's distinctive character. The result is an unaged, vibrant spirit that ignites the senses with its crystalline purity and complex flavor profile. It's an expression of raw, unadulterated terroir, crafted for the discerning palate seeking authenticity and an extraordinary journey into the heart of mezcal's heritage.
Product Details
- ABV: 47.3%
- Proof: 94.6
- Age: Not specified
- Size: .75L
Tasting Notes
- Nose: Bright honeyed lemongrass, mineral wet flint, subtle roasted agave smoke.
- Palate: Intense citrus zest, green bell pepper, a vibrant current of black peppercorn spice.
- Finish: Lingering warmth, savory cracked peppercorn, and a clean, mineral dryness.
Perfect For
Cocktails: Mezcal Paloma (Caminitos Nicolas Garcia Quiote de Tobala, Fresh Grapefruit Juice, Lime Juice, Agave Nectar, Top with Soda Water), Oaxaca Old Fashioned (Caminitos Nicolas Garcia Quiote de Tobala, Tequila Blanco, Agave Nectar, Angostura Bitters, Orange Peel), Last Word (Caminitos Nicolas Garcia Quiote de Tobala, Green Chartreuse, Maraschino Liqueur, Fresh Lime Juice)
Food Pairings: Grilled octopus with chimichurri, dark chocolate torte with chili flakes, roasted pork belly tacos with pineapple salsa.
Best Enjoyed
Sip neat in a traditional copita or a Glencairn glass to appreciate its full aromatic complexity. A single large ice cube can gently open its vibrant character. Ideal for contemplative enjoyment or as a sophisticated aperitif before a rich meal.
Specs
- Production: Traditional artisanal mezcal production, small batch distillation
- Aging: Unaged, Joven Mezcal
- Source: Wild Tobala agave from traditional mezcaleros in Mexico
Available throughout North Carolina through Dorado Rock LLC, your premium NC spirit broker.
About Dos Locos
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