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Mezcal

Caminitos Paula Aquino Espadin/Madrecuixe Frutas

by Dos Locos

Earthy Espadin smoke intertwines with wild Madrecuixe minerality. Vibrant Oaxacan fruits burst on the palate, evolving into a complex, warming finish.

Caminitos Paula Aquino Espadin/Madrecuixe Frutas

Product Details

ABV
44.6%
Proof
89.2
Size
.75L
Price
$163.95
Ultra-Premium
NC Code
75-163
Learn More

About Caminitos Paula Aquino Espadin/Madrecuixe Frutas

Earthy Espadin smoke intertwines with wild Madrecuixe minerality. Vibrant Oaxacan fruits burst on the palate, evolving into a complex, warming finish.

Caminitos Paula Aquino Espadin/Madrecuixe Frutas Mezcal is an extraordinary expression born from generations of artisanal mastery. This captivating spirit marries the robust, earthy character of Espadin agave with the nuanced, wild minerality of Madrecuixe, a rare and revered agave varietal. Each batch is a testament to time-honored traditions, meticulously crafted to capture the essence of Oaxaca's rich terroir and vibrant culture. The infusion of seasonal Oaxacan fruits elevates its profile, creating a symphony of flavors that dance on the palate, culminating in a profound and warming finish. It is a spirit designed for those who seek authenticity, complexity, and an unparalleled sensory journey, embodying the true artistry of mezcal production.

Product Details

  • ABV: 44.6%
  • Proof: 89.2
  • Age: Not specified
  • Size: .75L

Tasting Notes

  • Nose: Smoky earth, subtle herbal minerality, bright tropical fruit zest.
  • Palate: Rich roasted agave, intriguing stone fruit and citrus, a whisper of crushed river stone.
  • Finish: Long, evolving warmth with lingering sweet fruit and delicate smoke.

Perfect For
Cocktails: Caminitos Negroni (Caminitos Mezcal, Campari, Sweet Vermouth, Orange Peel), Smoky Paloma (Caminitos Mezcal, Grapefruit Soda, Lime Juice, Pinch of Salt, Grapefruit Wedge), Frutas Mezcal Sour (Caminitos Mezcal, Fresh Lime Juice, Agave Nectar, Egg White, Angostura Bitters)
Food Pairings: Carnitas Tacos with Salsa Roja, Dark Chocolate Mousse with Chili Flakes, Aged Manchego or Smoked Gouda

Best Enjoyed
Sip neat in a traditional copita or a small nosing glass to appreciate its full complexity. A single large ice cube can gently open its aromatic layers. Ideal for contemplative moments or as an sophisticated digestif after a rich meal.

Specs

  • Production: Artisanal production using pit-roasted Espadin and wild Madrecuixe agaves, crushed by tahona, naturally fermented, and double distilled.
  • Aging: Unaged (Joven)
  • Source: Sourced from Espadin and wild Madrecuixe agaves.

Available throughout North Carolina through Dorado Rock LLC, your premium NC spirit broker.

About Dos Locos

Dos Locos - Premium spirits supplier