Tequila Cascahuin Anejo

From the heartland of tequila production, Tequila Cascahuin Añejo embodies a legacy of authentic craftsmanship, rooted in the rich volcanic soils of Jalisco, Mexico. Bearing the esteemed NOM 1123, this Añejo is a testament to generations of expertise, where only the finest blue weber agave is patiently cooked in traditional brick ovens before distillation. The spirit then embarks on a transformative journey, resting in oak barrels to develop its profound character. Each sip reveals a harmonious balance, a complex tapestry of flavors that speak to both the intensity of the agave and the subtle influence of wood, culminating in an experience designed for the most discerning palates.

Product Details

• ABV: 44%
• Proof: 88
• Age: Not specified
• Size: .75L

Tasting Notes

• Nose: Sweet cooked agave, warm vanilla, subtle oak, and a hint of citrus zest.
• Palate: Velvety cooked agave, bright white pepper, caramelized sugar, and delicate dried fruit nuances.
• Finish: A gracefully lingering honeyed sweetness, gentle warmth, and a whisper of baking spice.

Perfect For
Cocktails: Anejo Old Fashioned (Tequila Cascahuin Anejo, Agave Nectar, Angostura Bitters), Tequila Manhattan (Tequila Cascahuin Anejo, Sweet Vermouth, Orange Bitters), Paloma Elegante (Tequila Cascahuin Anejo, Premium Grapefruit Soda, Lime Juice, Salt Rim)
Food Pairings: Slow-cooked cochinita pibil, rich dark chocolate lava cake with a raspberry coulis, or an aged Manchego cheese with quince paste.

Best Enjoyed
Serve neat in a traditional copita or a Glencairn glass to appreciate its full aromatic complexity. A single large ice cube can gently open up its rich flavors. Ideal for contemplation after a fine meal or as a sophisticated evening sipper.

Available throughout North Carolina through Dorado Rock LLC, your premium NC spirit broker.